Home»Question for MS-10NS 10″ 320W Meat Slicer with Stainless Steel Blade

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  1. Dear Carson,

    Thank you so much for your interest in our MS-10NS meat slicer!
    This model is well-suited for slicing pork belly to make bacon, delivering precise, consistent cuts.
    A quick tip we’ve learned from our bacon-loving customers:
    If your pork belly is wider than 7 inches but less than 2.5 inches in height, you can fold the bacon in half while it is thawed, then slightly freeze it before slicing.
    This technique allows you to slice pieces up to 14 inches wide using our 10-inch slicer model.

    We hope this helps, and we look forward to assisting with any other questions you might have!

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