MS-12NS 12″ 420W Electric Meat Slicer with Stainless Steel Blade
The KitchenWare Station MS-12NS 12″ high quality stainless steel blade semi- automatic electric meat slicer is specifically designed for medium-duty use. It is perfect for home use, caterers and chefs etc. The MS-12NS 12″ electric meat slicer is a powerful and versatile slicing tool that boasts a robust 420-watt motor. With its thickness adjustment knob, this machine enables you to achieve smooth and precise cuts of meats, vegetables, cheeses, and fruits up to .6″ thick (0-15mm) with ease and efficiency. MS-12NS 12″ also provides a built-in dual whetstones sharpener and ring guard assembly for the blade, which is more convenient to keep a razor sharp edge on the blade, and safer to use. The slicer’s blade of KitchenWare Station MS-12NS 12″ is constructed of high quality stainless steel; and the body of MS-12NS 12″ is made of aluminum alloy which are more durable and less likely to corrode.
High Quality 304 Stainless Steel Blade
Unlike some of the carbon steel blades on the market which has a shorter service life, is easily oxidized and blunt out. Our KWS 12″ high quality 304 Stainless Steel coated with Teflon blade is anti-rust, firm and more durable. It offers precision while providing several different slice adjustments. It consistently and effortlessly cuts meat, vegetables, or cheese from paper thin to 0.6 inch thick.
High Quality Motor and Power Transformer
Thanks to the 420W 0.57 hp motor and power transformer, it delivers the power needed to tackle constant slicing. The High quality pure copper motor gives the KWS slicer an ideal blend of durability and performance. And the transformer can efficiently prevent electric leakage and short circuit.
Built- In Sharpener
Our KWS slicer features a built- in sharpener that both hones and sharpens the blade. It helps the blade to maintain a sharp edge for slicing by pushing the front and back button for a couple of seconds, ensuring that your blade is always razor sharp and ready to slice.
Removable Product Tray Assembly
The product tray of our KWS MS-12NS meat slicer can hold foods up to 8.5 (L) X 11 (W) X 8 (H). The carriage can also be removed easily for thorough cleaning. This feature can reduce seams and hard-to-reach places where bacteria can grow, making the slicer as easy as possible to clean.
Waterproof On-Off Switch & Skid Proof Rubber Feet
The KWS on- off switch and relays are built separately which can highly prevent them from damage together at the same time. The skid proof rubber feet secure the slicer on the countertop while slicing which makes the slicer more sturdy.
Other Features:
• Skid proof rubber feet secure the slicer on the counter-top while slicing
• Creates a more consistent, even product
• On-off switch with waterproof cover
• Easy to clean and maintenance
• Fixed Device Handle for Pushing the Fixed Meat to Slice
• 1 additional whetstone and 1 additional belt
• Product Tray Dimension: 8.5″ (L) X 11″ (W) X 8″ (H)
• Overall dimensions: 24.8″ (L) X 20.9″ (W) X 18.5″ (H)
• Voltage: 110V/ 60HZ
• Rotary Speed: 440 r/min
12-Inch Model Comparison Chart:
Item arrives in packaging that shows what’s inside. If this is a gift, please request for information to be hidden under note during checkout.
Attention CA Residents: Prop 65 Warning
yezi –
I gotta say I am impressed with this machine. The shipment came in very quickly and with no damages. Price is reasonable and the machine is very well built. We bought this for our restaurant to mainly slice frozen meat for shabu shabu. Slicing things paper see-through thin and thicker with no issues. Overall, it makes our job so much easier in the kitchen. It takes us about 15 mins to take apart and thoroughly clean after using. Will recommend using a cut resistance glove to handle the blade as it is razor sharp. I am very pleased and it is worth every penny I paid for it. Would totally recommend this product, can’t beat the price and quality.
zane chen –
slicer came with a poor condition. When I got it, meat tray was sitting above the blade. And aluminum surface was scratched by the blade, and the blade was chipped during transportation. in order to get the slicer to work, I almost disassembled the whole slicer and had to adjust several screws to re-align every join piece. The manual was not very helpful. lucky I was able to put every part back together and sharp the blade.
ME –
This slicer stays put on the counter well, and easily cuts all the cheese and meat I have tried. It is used 2-3 times per week, around 2 hours of slicing with shorts breaks each session.
The fist use was less than three months ago, and the blade is already slightly damaged. It is bent and has small nicks. Despite this, it still cuts as well as it did at first use.
When we took it out of the box, set it up, and started it, the blade would not move at all. I thought there might be something wrong with the motor- turns out the blade was so tightly against the guard that goes around it that it was totally unable to move. We had to take the slicer apart completely.
When starting it up again, there were lots of metal shavings/dust that stuck to food. The blade was not hitting the guard at this point, so this was metal from a use before we had it, either in the factory or by another customer who returned it.
Cleaning is time consuming and dangerous. The blade is detached by hand, so it doesn’t have a safety tool/key. It isn’t a problem if you are very cautious, but I would be nervous about a new employee doing it. Fortunately, all the parts are super secure and won’t fall off as you’re using it!
Overall, this is a good value for the price. It has its cons, but it’s unlikely you will find anything better in this price range.
Brian Hiebert –
Good slicer shame it’s so hard to clean because of all the “Safety” crap on it because we no longer seem to have Common Sense
KWS Customer –
works very well. no very easy to assemble initially. Cleaning is a pain in the tail–but all slicers are. Directions are very unclear and some steps are missing entirely. cannot tell where the item is made. BUT, I do like it and would recommend it
Brad Gentner –
Packaged well. Arrived in time
Shannon Saunders –
Love it
Jeff –
I purchase this slicer mainly for slicing frozen meat for hot pot since our family LOVE to get together for hot pot especially during winter time. Before I purchased this slicer, I have done so many research but not too much information can be found. Only one video was found on youtube for their 6” model. So I hope this review could help you folks out a little. I was originally hving a hard time choosing between the 10” and 12” meat slicer, cuz I was worry that the 12 inch will overkill our kitchen. But I am glad that I ended up getting the 12” cuz it slices frozen meat like a beast. The package was arrived in perfect conditional and the shipping time was super quick like 2 days after I ordered. The sharpener attachment and legs can be found in the holes before you left up the Styrofoam packaging. You will need to install those to the machine before turning it on, they also give you the clear plastic thing to put on the side of the meat tray but we didn’t use it. The slicing process was smooth and fast, and the machine was quiet and sturdy. My wife was surprised cuz she barely need to use any energy to push the tray. I bought the lamb leg and boneless ribeye roast from Costco and sliced them into about 1mm pieces, you could slice it even thinner but that’s how I prefer mine. The cleaning wasn’t easy but wasn’t too bad neither, it took me and my wife about 15 – 20 mins to thoroughly clean it. I did email the company before hand for cleaning instruction, so I know what I am getting into. The representative was very helpful and provide me with video. I would recommend to clean the machine immediately right after cutting so that the meat pieces and blood wouldn’t dry out and stick on the machine. Like everybody else said, cut resistance glove is a MUST when taking the blade off, the blade is super sharp and heavy. Overall, I am very happy with my purchase, and would recommend to everyone.
Marc Brown –
Super fast delivery, a full day before expected!
gary shaw –
Item was what I wanted. Works great
Richard Colon –
Product delivered as stated and there was a part that came broken due to shipping emailed and called customer service and they sent piece right away with no problem.
Bonnie B. –
Amazing. Very heavy but if you need a really great slicer this is it. Quiet and exact.
Ted Skantze –
This is a nice machine and its quiet. Cuts great with every type of meat. NICE !!
Ted Skantze –
This is a nice machine and its quiet. Cuts great with every type of meat. NICE!!
Bola Nubi –
Kindly let us know the weight of this product
Customer Service Team –
Dear Bola,
The weight for our MS-12NS meat slicer is approximate 57 lbs. We hope this answer your question.
KWS
Jack of all trades –
I have had a $30 slicer and this one. Obviously this blew it out of the water.
I would put this at the level of a professional slicer with the two exceptions below:
It doesn’t have an automatic slice feature; and,
It pushes a little bit of material leaving a ‘tail’ on the meat but not nearly as bad as a cheap slicer.
If you plan to make deli meat at least once a month, this is an excellent investment.
Fabio –
😊
Joe M. –
Just as good as my 1000.00 slicer was for half the money!
Gerald S. –
Good slicer, but can’t close blade enough to shave cheese.
Bessie –
The delivery was sooner than expected. The product perform exactly as shown in the ad.
Steve –
It’s a lot of slicer for the money. Quick delivery. Well packaged.
Greg –
Very well made- Very fast shipping!
SheenA MariE –
I bought this for our family business and this machine was a God sent. We’ve been in business for over 30 years and this is the very first machines we’ve bought that was easy to clean and operate. It’s light in weight and gets the job taking care of. We’re all happy and will be buying more in the future!
Scott C Esselman –
I bought this for slicing homemade bacon. Works great. I have sliced over 1000 lbs with it and have had no issues. I just need to find a cover that fits well for it
Justin –
This is an excellent slicer for great price.
Heather –
This is an awesome product. So far I have cut 10lbs of frozen meat and it is so far very commercial grade. Would recommend this product to everyone.
Den –
Used this product for the first time yesterday here are a couple of things. Pros – to remove the blade for cleaning it has regular philups screws to remove the blade a nice feature compared to others that have specialty screws that you have to find a special bit for. It is quite and smooth during operation. Cut 10lbs of ham and 10lbs of turkey in less than 15 minutes. Slices were even. Cons – The only thing is it is heavy so moving around is a bit of a challenge but happy I purchased it.
lalee –
Only issue I have had is cleaning. It is not designed for easy cleaning. So prepare to spend at least 15 minutes taking it apart to clean and put it back to together.
Manuel –
Great job
Bald –
The best slicer I ever purchased, I recommend this item to anyone that wants to deli slice cold cuts at home you wont be disappointed.
Dan K. –
We use this slicer at our church to slice meat and cheeses for a Free weekly community meal We provide for anyone that comes. With the slicer we are able to make quality thin cuts and better portion control. So far operation is great and are very happy.
William Lutsch –
anyone can sell you equipment, but few stand behind their products with customer service. I had lost 3 blade screws, KWS was kind enough to send me new screws so I can continue working.
Alvin Gonzalez –
It does a decent job slicing meat, frozen meat and cheese but it is tedious work cleaning and removing the blade every time.
edgar v dunn –
Love the slicer. We buy whole prosciutto from Italy, we purchased the slicer for the ability to cut that and other meats. It takes about 20 to 25 minutes to clean up after using the machine. Use chain-mail gloves to handle the blade.
Kimberly H. –
We have had this product for a year with no complaints. We don’t use it often, A few times during the year and during hunting and butchering season. It cuts nice. The Blade is very Sharp! I would recommend getting the Blade safety gloves to wear.
KWS Customer –
Like this machine a lot. We use it to slice every kind of meats. Especially wild game. Great value for the money. It’s very durable.
KWS Customer –
Ok, I have to say, this is slicer did exactly what I wanted. I bought a 3 pound salami and it sliced perfectly. Nice and thin. Perfect slices every time. I am not new to slicers as I have worked in a deli many years ago. I can’t wait to cook a roast beef or ham. I had bought a Comercial grade slicer from a outdoor shop and it didn’t even come close to the quality. Well worth the money.
Lisa Sanders –
Item came in as described by seller
GeneGuru –
Worked well for slicing uniform thickness of potatoes and tomatoes for dehydrating.
Works well for meats also, and better for breads than the 10″ slicer I had. More blade on the 12″ slicer,
means more room on the sliced platform for larger slices of bread, meats, etc.
Boss Bear –
We bought this slicer almost a year ago. It came. We noticed that it was out of adjustments from shipping. We called in and they told my son how to adjust it. He followed their directions and we have been pleased with it. We use it for about 6 hours a week. It hums along and slices nice and thin. Clean up isn’t exactly easy but when you are working with meats, sometimes you have to be willing to go to the extra bother.
James Tiller –
Slicing briskets for sammichez has never been easier !!!!! Honestly it worked for just about anything ! We love it
M Edwards –
Okay
Terrence Dean Guy –
CUTS GREAT
Chris Sander –
Great product
Zenón S. Trujillo Soperanes –
Todo fue muy bien
JIN HONG –
The package was not clean but that was okay considering the heavy weight of the item. The unit inside of the box was intact and no apparent sign of previously opening was detected. Item was as described and worked well.
Dana Ficarelli –
Exactly what we wanted & in budget. Easy access to clean & what anyone really needs who uses it a lot because it’s very important to keep it super clean.
Daniel Middleton –
I like every thing about this saw. It,s quiet, runs well, and gets the job done. I processed some deer meat by making a bunch of steak sub meat and it works great. I’ve used slicers for many years and you have to freeze your chunks before you slice the sub meat on the #1 setting on the dial. To cut steaks it only has to be partially stiff.This is just a reminder for people using the slicer for the first time. I run the saw for an hour steady and it did not get hot and cutting a tavern ham it cuts like cutting butter. 15 minutes to clean and your done. Whats not to like about about this slicer.
Tana Smith –
Slicer is quite but can not make big slices because only about 7 inch of the blade is useable.
KWS Customer Service Team –
Thank you so much for providing feedback. As stated on our product description, our KWS MS-12 meat slicer can hold foods up to 8.5″ (L) X 11″ (W) X 8″ (H).Please check out our other meat slicer models if you are interested in slicing produce in larger dimension.
Jaime Argabright –
All of my previous slicers were nothing more than mere toys compared to this!
Cleanup is a breeze, no multiple pieces of plastic to take apart.
I love being able to get uniform slices of meat and cheese with no ripping.